Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g de aceite de oliva
- 500 g de cebolla roja en gajos
- ½ - 1 chile rojo fresco en tiras
- 200 g de azúcar moreno
- 1 cucharadita de sal
- 200 g de vinagre de vino tinto
- Nutrition
- per 400 g
- Calories
- 5156.8 kJ / 1232.5 kcal
- Protein
- 6.3 g
- Carbohydrates
- 246.3 g
- Fat
- 25.4 g
- Saturated Fat
- 3.5 g
- Fibre
- 9 g
- Sodium
- 2421 mg
In Collections
Alternative recipes
Lemon curd (Espesar)
20min
Crumble clásico
2h 30min
Chutney de manzana
20min
Chutney de cebolla roja caramelizada
24 Std.
Galletas de queso con chutney de pimientos al whisky
2h
Mermelada de cebolla roja al vino tinto
1h 40min
Solomillo de ternera poco hecho con salsa bearnesa (Al vacío)
2 Std. 20 Min
Caramelos de toffee
2h
Chalota caramelizada (350 g)
25min
Cebolla caramelizada (500 g)
40min
Cebolla caramelizada (200 g)
25min
Crema de limón (Lemon curd)
25min