Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 500 g Kohlrabi, in Streifen (à 1 x 4 cm)
- 200 g Zuckerschoten
- 200 g Cherry-Tomaten
- 1 Schalotte
-
3
Stängel Kerbel, abgezupft
or ¼ TL Kerbel, getrocknet - 1 Orange, klein, ½ TL Schale fein abgerieben, Saft ausgepresst
- 30 g Olivenöl
- 20 g Weißweinessig
-
10
g Erythrit
or 10 g Xylit - 1 TL Salz
- 2 Prisen Pfeffer
- 1 TL Senf
- Nutrition
- per 1 Portion
- Calories
- 1305 kJ / 312 kcal
- Protein
- 11 g
- Carbohydrates
- 25 g
- Fat
- 15 g
- Fibre
- 10.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bohnen-Tomaten-Salat
30 Min
Detox-Salat
10min
Spinat-Radieschen-Salat
15 Min
Frühlings-Kartoffelsalat
2 Std. 55 Min
Kohlrabi-Radieschen-Salat
10min
Blumenkohl-Taboulé
2 Std. 25 Min
Blumenkohl-Kichererbsen-Salat
40 Min
Bohnensalat mit Tomatendressing
35 Min
Bohnen-Tomaten-Salat mit Speck
40 Min
Wirsing-Speck-Salat
30 Min
Warmer mediterraner Gemüsesalat
30 Min
Lauwarmer Blumenkohl-Kürbis-Salat
35 Min