Cheesecake de chocolate e avelã
TM5 TM31 TM6

Cheesecake de chocolate e avelã

3.9 (9 ratings)

Ingredients

Base

  • 250 g bolacha digestiva
  • 70 g manteiga
  • 10 g licor de café

Recheio

  • Água q.b. p/ cozer
  • 200 g avelã s/ pele
  • 400 g queijo ricota
  • 120 g açúcar
  • 5 ovos

Cobertura

  • 50 g natas
  • 150 g chocolate p/ culinária (53% cacau) partido em pedaços, mais q.b. p/ guarnecer
  • 10 g licor de café

Nutrition
per 1 dose
Calories
3113 kJ / 745 kcal
Protein
16 g
Carbohydrates
51 g
Fat
52 g
Fibre
6 g

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