Herb Bread
TM5 TM6

Herb Bread

Ingredients

Dough

  • 2 tsp dried instant yeast
  • 600 g strong white bread flour
  • 300 g water, lukewarm
  • 50 g oil
  • ½ tsp sugar
  • 2 tsp fine sea salt

Herb Butter

  • 1 garlic clove
  • 60 - 80 g onions, quartered, to taste
  • 10 g fresh parsley leaves
  • 10 g fresh basil leaves
  • 120 g unsalted butter, soft, plus extra for greasing
  • 1 tsp fine sea salt

Nutrition
per 1 portion
Calories
724 kJ / 173 kcal
Protein
3 g
Carbohydrates
22 g
Fat
8 g

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