Pão-de-ló de Alfeizerão

Pão-de-ló de Alfeizerão

4.8 447 ratings

Prep. 10 min

Total 45 min

8 doses

Ingredients

Manteiga q.b. p/ untar
açúcar
250 g
ovos
20
farinha tipo 55
110 g
fermento p/ bolos
1 c. chá de

Difficulty

easy

Nutrition per 1 dose

Sodium 100.7 mg

Protein 9.2 g

Calories 1236.3 kJ / 295.5 kcal

Fat 9.7 g

Fibre 0.4 g

Saturated Fat 3.4 g

Carbohydrates 43 g

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