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Pão-de-ló de Alfeizerão

Pão-de-ló de Alfeizerão
4.8 438 ratings
Prep. 10 min
Total 45 min
8 doses
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Ingredients

  • Manteiga q.b. p/ untar
  • açúcar
    250 g
  • ovos
    20
  • farinha tipo 55
    110 g
  • fermento p/ bolos
    1 c. chá de

Difficulty

easy

Nutrition per 1 dose

Sodium 100.7 mg
Protein 9.2 g
Calories 1236.3 kJ / 295.5 kcal
Fat 9.7 g
Fibre 0.4 g
Saturated Fat 3.4 g
Carbohydrates 43 g

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