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冰梅壽司薑

冰梅壽司薑
4.7 3 ratings
Prep. 20 min
Total 24 h 35 min
4 人份
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Ingredients

  • 水
    400 克
  • 嫩薑 切薄片(約0.2公分)
    200 克
  • 醋
    140 克
  • 鹽
    1 茶匙
  • 二砂糖
    30 克
  • 去核酸梅乾
    3 顆

Difficulty

easy

Nutrition per 1 人份

Protein 1.5 g
Calories 266.5 kJ / 67.5 kcal
Fat 0.5 g
Fibre 1.8 g
Carbohydrates 15.8 g

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