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Ingredients
- 700 克 水
- 100 克 馬鈴薯 ，去皮，切片(約0.5公分)
- 60 克 紅蘿蔔 ，去皮，切片(約0.5公分)
- 50 克 豆漿 (無糖)
- 30 克 橄欖油
- 20 克 蘋果醋
- ½ 大匙 蜂蜜芥末醬
- ½ 茶匙 糖
- ¼ 茶匙 鹽
- ¼ 茶匙 黑胡椒粉
- 150 克 苦瓜 ，去膜，切半圓片(約0.5公分)
- 40 克 罐裝玉米粒
- 60 克 罐裝鮪魚 ，瀝乾水份
- Nutrition
- per 1 人份
- Calories
- 1235 kJ / 294 kcal
- Protein
- 7.5 g
- Carbohydrates
- 17 g
- Fat
- 23 g
- Fibre
- 5.5 g
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