Ras el Hanout

Ras el Hanout

5.0 37 rating

Prep. 5 min

Total 15 min

1 jar

Ingredients

coriander seeds
1 ½ Tbsp
black peppercorns
1 ½ Tbsp
ground cinnamon
1 ½ Tbsp
cumin seeds
1 Tbsp
ground ginger
1 Tbsp
ground cayenne pepper
1 Tbsp
whole allspice berries
1 Tbsp
ground nutmeg
½ Tbsp
whole aniseed
½ Tbsp
cloves
½ Tbsp
cardamom pods
½ Tbsp
ground turmeric
½ Tbsp

Difficulty

easy

Nutrition per 1 jar

Protein 9 g

Calories 1233 kJ / 294 kcal

Fat 11 g

Fibre 14 g

Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

moroccan adventure 10 Recipes
UK and Ireland

Spice Mixes and Rubs 13 Recipes
UK and Ireland

You might also like...

Cauliflower Stuffed Parathas

45 min

Coconut Dhal

20 min

Cucumber and Mint Raita

25 min

Cape Malay Vegetable Curry

35 min

Moroccan Chickpea and Halloumi Pie

1 h 5 min

Tarka dal

30 min

Curried Rhubarb and Lentil Soup

1 h 20 min

Vegetable and Chickpea Tagine

50 min

Lamb Tagine with Apricots and Honey

1 h 50 min

Keralan Fish Curry

30 min

Chana Masala

45 min

Coconut and Spinach Dahl

50 min