
Devices & Accessories
Bavaroise de baunilha e creme de caramelo com café
Prep. 10 min
Total 20 min
8 doses
Ingredients
-
folhas de gelatina neutra3
-
Água q.b. p/ hidratar
-
açúcar350 g
-
leite100 g
-
gemas de ovo3
-
natas400 g
-
vagem de baunilha só as sementes1
-
natas c/ 35% de gordura bem frias400 g
-
café solúvel50 g
Difficulty
medium
Nutrition per 1 dose
Sodium
51 mg
Protein
4.7 g
Calories
2363.4 kJ /
564.9 kcal
Fat
38.8 g
Fibre
0 g
Saturated Fat
23.8 g
Carbohydrates
52.2 g
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