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Ingredients
酵種
- 115 克 牛奶
- 1 ½ 茶匙 乾酵母粉
- 75 克 法國麵包粉
主麵糰
- 185 克 法國麵包粉 ，多備一些撒粉用
- ½ 茶匙 鹽
- ½ 大匙 糖
- 1 顆 蛋
- 50 克 奶油 ，切塊
- 70 克 義大利臘腸(任一種類) ，切丁(約0.5公分)
- 70 克 帕瑪森乳酪 ，切丁
- 油 ，少許(抹油用)
- Nutrition
- per 1 個
- Calories
- 7777 kJ / 1866 kcal
- Protein
- 76 g
- Carbohydrates
- 200 g
- Fat
- 88 g
- Fibre
- 2 g
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