Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 180 g Zucker
- 250 g Butter, in Stücken, und etwas mehr zum Einfetten
- 400 g Mehl
- 5 Eigelb
- 15 g Kakaopulver
- 2 TL Backpulver
Füllung und Fertigstellung
- 5 Eiweiß
- 180 g Zucker
- 1 Pck. Vanillepuddingpulver (40 g)
- 1 Pck. Puddingpulver, Sahne-Geschmack (40 g)
- 1200 g Schmand
- Nutrition
- per 1 Stück
- Calories
- 1384 kJ / 331 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 20 g
- Fibre
- 0.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gefüllter Schokoladenkranz
5h 40min
Kirschkuchen mit Crème-fraîche-Guss
1h 10min
Mokka-Blechkuchen
1h 30min
Buttermilchkuchen
50 Min
Kokos-Kirsch-Käsekuchen
7 godz. 30 min
Schoko-Kirsch-Käsekuchen
9h 30 min
Rahmkuchen
9 Std. 25 Min
Streusel-Mohn-Käsekuchen
7 Std. 15 Min
Marmorierter Brownie-Käsekuchen
8 Std.
Russischer Zupfkuchen vom Blech
1h 30min
Rotkäppchen-Kuchen
4h
Apfel-Käsekuchen
1 godz. 40 min