Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 60 g Bergkäse, in Stücken
- 500 g Wasser
- 2 TL Salz
- 600 g Rosenkohl
- 200 g Milch
- 4 Eier (Kl. M)
- ½ TL Paprika edelsüß
- 4 Prisen Pfeffer
- 2 rote Zwiebeln, in Spalten (1 cm)
- Nutrition
- per 1 Portion
- Calories
- 2100 kJ / 502 kcal
- Protein
- 40 g
- Carbohydrates
- 20 g
- Fat
- 25 g
In Collections
Alternative recipes
Gemüseauflauf mit Quinoa-Käse-Kruste
1 Std. 45 Min
Seelachs auf Curry-Grünkohl
45 min
Low Carb Pizza mit Zucchini und Pilzen
2h
Wirsingtarte
1 Std. 30 Min
Weißkohlauflauf
1 Std. 20 Min
Rosenkohl-Feta-Omelette
40 min
Blumenkohl-Curry
30 Min
Spargelauflauf
1 Std. 30 Min
Sellerie-Schnitzel mit Pilz-Tomaten-Sugo
1 Std.
Porree-Kartoffel-Auflauf
1 Std. 30 Min
Blumenkohl-Puffer
30 Min
Blumenkohl im Quark-Mandel-Bett
1 Std. 20 Min