
Devices & Accessories
Lachs-Dip
Prep. 5 min
Total 5 min
6 Portionen
Ingredients
-
Zwiebel (optional) halbiert1
-
Räucherlachs in Scheiben, in groben Stücken150 - 200 g
-
Frischkäse200 g
-
Schnittlauch (optional) in feinen Röllchen2 TL
-
gemahlener Pfeffer¼ TL
Difficulty
easy
Nutrition per 6 Portionen
Protein
55 g
Calories
4091 kJ /
978 kcal
Fat
81 g
Fibre
1 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Klassiker
15 Recipes
Germany
Germany

Klassiker
15 Recipes
Germany
Germany