Cempedak Cake

5.0 4 ratings

Prep. 5 min

Total 1 h 30 min

16 slices

Ingredients

cold butter
50 g
plain flour
70 g
sugar
50 g
cempedak deseeded, chopped
200 g
unsalted butter softened, cut in cubes
250 g
caster sugar
150 g
eggs
4
vanilla extract
1 tsp
self-raising flour
250 g

Difficulty

easy

Nutrition per 1 slice

Sodium 208.1 mg

Protein 3.7 g

Calories 836.3 kJ / 199.9 kcal

Fat 9.9 g

Fibre 0.6 g

Saturated Fat 5.8 g

Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

In Homemade We Trust 43 Recipes
International

Your Cookidoo® 2025: Golden Baker 10 Recipes
International

You might also like...

Peanut Cookies

1 h

Kuih Qasidah (Terengganu Savoury Cake)

50 min

Air Katira (Katira Drink)

10 min

Pulut Pagi (Glutinous Rice Balls with Savoury Coconut Topping)

4 h 40 min

Laksam (Kelantan Flat Rice Noodles in Fish Gravy)

2 h 25 min

Kuih Ketayap (Crêpes With Sweet Coconut Filling)

20 min

Ais Kepal Gula Melaka (Shaved Ice with Palm Sugar Syrup)

20 min

Pulut Inti (Glutinous Rice With Sweet Coconut)

50 min

Lai Chi Kang (Longan Dessert)

1 h 10 min

Kek Sarang Semut (Honeycomb Cake)

1 h 50 min

Nyonya Spice Paste

15 min

Wajik (Palm Sugar Glutinous Rice)

1 h 5 min