Rotkohl-Slaw

Rotkohl-Slaw

4.0 220 ratings

Prep. 20 min

Total 50 min

6 Portionen

Ingredients

Rotkohl in Stücken
800 g
Möhren in Stücken
250 g
Sonnenblumenöl
220 g
Sesamöl geröstet
20 g
Balsamico, dunkel
50 g
Senf mittelscharf
15 g
Zucker
2 TL
Salz
1 ½ TL
Pfeffer
½ TL
Frühlingszwiebeln (ca. 200 g), in dünnen Ringen
1 Bund
Sesam
20 g

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g

Calories 1798 kJ / 430 kcal

Fat 39 g

Fibre 5.5 g

Carbohydrates 13 g

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Also featured in

THERMOMIX® Magazin 1/2018 42 Recipes
Germany

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Germany

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