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Ingredients
Hefeteig
- 300 g Mehl und etwas mehr zum Bearbeiten
- 150 g Wasser
- 10 g Olivenöl
- ½ Würfel Hefe (20 g)
- ½ TL Zucker
- ½ TL Salz
- 1 TL Pizzagewürz
Füllung
- 100 g Schinken, gekocht, in Stücken
- 100 g Gouda, in Stücken
- 100 g Salami, in Stücken
- 1 Zwiebel, klein, halbiert
- 50 g Schmand
- 10 g Tomatenmark
- ½ TL Pfeffer
Fertigstellung
- 5 EL Olivenöl
- 2 TL Parmesan, gerieben
- ¼ TL Salz
- 1 TL Pizzagewürz
- Nutrition
- per 1 Stück
- Calories
- 924 kJ / 221 kcal
- Protein
- 9 g
- Carbohydrates
- 20 g
- Fat
- 12 g
- Fibre
- 1.3 g
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