Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 150 g Mehl und etwas mehr zum Bearbeiten
- 75 g Butter, in Stücken
- ½ TL Salz
- 50 g Wasser
Belag und Fertigstellung
- 80 g Gouda, in Stücken
- 3 Zwiebeln (ca. 200 g), halbiert
- 10 g Butter, in Stücken, und etwas mehr zum Einfetten
- 120 g Crème fraîche
- ½ TL Salz
- ¼ TL Pfeffer
- 75 g Speckwürfel, mager
- ½ Bund Schnittlauch, in feinen Ringen
- Nutrition
- per 1 Stück
- Calories
- 918 kJ / 219 kcal
- Protein
- 5 g
- Carbohydrates
- 13 g
- Fat
- 16 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Flammkuchen
1 Std. 15 Min
Pizzette "Tricolore"
1 Std. 30 Min
Käsestangen
40 Min
Pizzabrötchen
35 Min
Käse-Schinken-Stangen
1 Std.
Kartoffel-Käse-Hörnchen
40 Min
Snacklettes mit Porree und Landjägern
1 Std.
Porree-Schinken-Taler
2h 10min
Herzhafte Bonbons
40 Min
Flammkuchenschnecken am Stiel
1hod. 50min
Käseecken
2 Std. 30 Min
Fächerkartoffeln
1 Std. 5 Min