Devices & Accessories
Cookie Ice Cream with Figs and Chocolate
Prep. 40 min
Total 10 h 40 min
6 portions
Ingredients
-
whole milk7 oz
-
heavy whipping cream10 ½ oz
-
sugar5 oz
-
egg yolks from large eggs3
-
digestive biscuits2 oz
Assembly
-
3 ½ oz dried figs, white (stems removed)dried figs white (stems removed)3 ½ oz
-
dark chocolate cut into pieces3 ½ oz
-
whole milk3 oz
Difficulty
medium
Nutrition per 1 portion
Protein
4.8 g
Calories
1502 kJ /
359 kcal
Fat
21.5 g
Carbohydrates
39 g
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Ice Cream
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United States
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