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Ingredients
- 600 g de apio nabo pelado y en trozos (3 cm)
- 200 g de cebolla en cuartos
- 120 g de apio en trozos (3 cm)
- 2 dientes de ajo
- 25 g de mantequilla
- 800 g de caldo de verduras
- 250 g de manzana tipo reineta, para cocinar (en cuartos, sin pepitas)
- 1 cucharadita de sal
- ½ cucharadita de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 248.6 kJ / 59.5 kcal
- Protein
- 1.3 g
- Carbohydrates
- 7.4 g
- Fat
- 2.8 g
- Fibre
- 2.8 g
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