Breakfast Scones

Breakfast Scones

4.8 148 rating

Prep. 10 min

Total 30 min

6 portions

Ingredients

all-purpose flour
12 oz
baker's sugar
2 ½ oz
baking powder
1 tbsp
salt
½ tsp
unsalted butter plus extra to serve
2 oz
whole milk plus extra to brush
4 oz
large egg
1

Difficulty

easy

Nutrition per 1 portion

Sodium 401.8 mg

Protein 8 g

Calories 1459.2 kJ / 348.8 kcal

Fat 9.9 g

Fibre 1.5 g

Saturated Fat 5.7 g

Carbohydrates 56.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mother's Day Brunch 11 Recipes
United States

You might also like...

Chocolate Hazelnut Spread

Chocolate Hazelnut Spread

45 min

Chocolate Icing (Ganache)

Chocolate Icing (Ganache)

20 min

Chocolate Chip Cookies

Chocolate Chip Cookies

50 min

Chocolate Chip Muffins

Chocolate Chip Muffins

1 h

Fudge Brownies

Fudge Brownies

50 min

Blueberry Coffee Cake

Blueberry Coffee Cake

1 h

Layered Caramel Flan

Layered Caramel Flan

6 h

Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

50 min

Chocolate Covered Pound Cake

Chocolate Covered Pound Cake

1 h 30 min

Cheddar Biscuits

Cheddar Biscuits

20 min

Banana Walnut Muffins

Banana Walnut Muffins

35 min

Pancakes and Waffles

Pancakes and Waffles

40 min