Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 stengel citroengras, vers, in stukken (1 cm)
- 1 rode peper, gedroogd of vers, zonder zaadjes
- 2 teentjes knoflook
- 2 lente-uitjes, gedroogd of vers, zonder zaadjes
- 3 stengels koriander
- 200 g verse knop paddestoelen, gehalveerd
- ½ tl fijn zout
- 400 g varkensgehakt
- 1 el vissaus
- plantaardige olie, om te frituren
- Nutrition
- per 1 stuk
- Calories
- 1337 kJ / 320 kcal
- Protein
- 22 g
- Carbohydrates
- 3 g
- Fat
- 25 g
- Fibre
- 1.7 g
In Collections
Alternative recipes
Chinees varkensvlees met groenten
1 Std. 20 Min
Worst met erwtenrisotto
30 Min
Tropische smoothie bowl met frambozen en hennepzaden
No ratings
Gevulde Marokkaanse broodjes (Batbout)
2h 40min
Cannelloni met varkensvlees en groentesaus
1 Std.
Cannelloni met spinazie en ricotta
1h 30min
Gestoomde knoedels met kool en varkensvlees
1 Std. 35 Min
Baklava kaastaart
No ratings
Omelet met kip op Thaise wijze
50 Min
Manakeesh, Libanese gekruide flatbread
3h 20min
Beef laab
1 Std. 5 Min
Thaise garnalenbouillon, kruidige appeltjes
1h 15min