Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Zucker, und etwas mehr zum Bestreuen
- Orangenschale, von 1 Orange
- 150 g Orangensaft
- 8 Eier
- 40 g Speisestärke
- 60 g Butter, zimmerwarm
- Nutrition
- per 1 Portion
- Calories
- 1533 kJ / 367 kcal
- Protein
- 8 g
- Carbohydrates
- 56 g
- Fat
- 13 g
- Fibre
- 0 g
In Collections
Alternative recipes
Rindfleisch-Pie mit Bier
1h 40min
Hackbällchen in Tomatensauce mit Kartoffelstock (8 Portionen)
1h 30min
Erbsen mit Schinken
30 min
Poulet-Speck-Auflauf
1h 10min
Pistazien-Guetzli
45min
Mango-Cayenne-Juice
15min
Pouletbrustfilet in Pfirsichsauce
40min
Pouletschenkel mit Mole verde
1h
Schweine-Medaillons mit Kohlrabi-Pommes und Peperonisauce
1h 10min
Gianduja Schoggi-Passion
5h 40 min
Gebackener Spinat mit Eiern
35min
Knusprige Truten-Linsen-Meatballs
No ratings