Asian Cabbage Salad

Asian Cabbage Salad

4.1 15 ratings

Prep. 20 min

Total 50 min

4 portions

Ingredients

slivered almonds
4 oz
unsalted sunflower seeds
1 oz
sesame seeds
1 oz
crispy chow mein noodles broken into 4 pieces
5 oz
cabbage cut into chunks (3 in.)
10 ½ oz
carrots cut into pieces (1 in.)
4 oz
green onions cut into pieces (2 in.)
1 oz
rice wine vinegar
3 oz
olive oil
2 ½ oz
toasted sesame oil
½ oz
sugar
1 tbsp
salt
½ tsp
fresh ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 14 g

Calories 2665 kJ / 637 kcal

Fat 47 g

Fibre 9 g

Carbohydrates 41 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Veggie Table 51 Recipes
United States

You might also like...

Sweet Cucumber Pickles (TM7/6)

48h 20min

Green Goddess Dressing (Bill Yosses)

20min

Pork Tenderloin with Spicy Coconut Sauce, Garlic Naan and Cucumber Salad

1h 45min

Ginger Snaps with Mascarpone and Figs

1h 55min

Raw Quinoa Bars

24h

Christmas Tree Spinach Puff

1h

Gingerbread Cookie Cups with Cinnamon Apples

1h

Coconut Rice Salad

1h

Vegetable and Hazelnut Cheese Muffins

40min

Brown Rice Salad with Turmeric Dressing

1h

Nachos with Black Beans and Guacamole

35min

Warm Caramel Spice Martini

1h 15min