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Gelato al caramello

Gelato al caramello
No ratings
Prep. 10 min
Total 9 h
6 porzioni
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Ingredients

  • 150 g di caramello (caramelle di
    caramello morbide)
  • 400 g di latte
  • 80 g di zucchero
  • 1 pizzico di sale
  • 200 g di panna intera
  • 4 tuorli d'uovo

Difficulty

easy

Nutrition per 1 porzione

Protein 6 g
Calories 1498 kJ / 357 kcal
Fat 22 g
Fibre 0 g
Carbohydrates 35 g

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Also featured in

Golosità fredde 10 Recipes
Switzerland

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