Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel, halbiert
- 3 Stängel Petersilie, abgezupft
- 5 EL Butterschmalz
- 1 Brötchen, vom Vortag
- 600 g gemischtes Hackfleisch
- 1 Ei
- 1 TL Senf
- 3 TL Majoran, getrocknet
- 100 g Speckwürfel, fein
- 1 TL Salz
- ½ TL Pfeffer
- Öl zum Formen der Frikadellen
- Nutrition
- per 1 Portion
- Calories
- 2570 kJ / 615 kcal
- Protein
- 34 g
- Carbohydrates
- 8 g
- Fat
- 47 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rindfleischeintopf
1h 40min
Coq au vin
2h
Ungarisches Paprikagulasch
1 Std. 20 Min
Marinierte Rinder-Hüftsteaks
3h 15min
Rindfleisch in Rotwein
2 godz. 15 min
Gulaschsuppe deluxe
2h
Frikadellen
25min
Frikadellen-Grundrezept mit Senf-Dip
35min
Kunterbunter Hackbraten
1h 30min
Rindergeschnetzeltes Stroganoff
1h 40min
Polnisches Sauerkrautgericht (Bigos)
1 godz. 35 min
Gulasch-Gewürz
5min