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Ingredients
- 750 g Erdbeeren, reif
- 250 g Rhabarber, in kleinen Würfeln (5 mm)
- 500 g Gelierzucker 2:1
- 20 g Zitronensaft
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- 4 Stängel Basilikum, abgezupft, in feinen Streifen
- Nutrition
- per 1 Schraubglas
- Calories
- 1414 kJ / 334 kcal
- Protein
- 1 g
- Carbohydrates
- 76 g
- Fat
- 1 g
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