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Ingredients
- 5 g di semi di finocchio
- 200 g di farina tipo 00
- 100 g di zucchero di canna
- 100 g di burro a pezzi
- 200 g di mele, sbucciate e a tocchetti (2-3 cm)
- 300 g di fragole, pulite e in quarti
- 200 g di rabarbaro a pezzi (2-3 cm)
- Nutrition
- per 1 porzione
- Calories
- 1422 kJ / 338 kcal
- Protein
- 5.2 g
- Carbohydrates
- 46 g
- Fat
- 14 g
- Fibre
- 3.8 g
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