Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g peito de peru cortado em pedaços
- 40 g azeite
- 120 g cebola cortada em pedaços
- 4 dentes de alho
- 10 g salsa
- 80 g cenoura
- 100 g pimento vermelho cortado em pedaços
- 1 pitada de piripíri
- 20 g vinho branco
- 110 g água
- 1 pitada de pimenta
- 1 c. chá de sal
- 140 g polpa de tomate
- 400 g feijão-manteiga cozido escorrido
- Nutrition
- per 1 dose
- Calories
- 1245.1 kJ / 297.6 kcal
- Protein
- 23.9 g
- Carbohydrates
- 20.2 g
- Fat
- 13.3 g
- Saturated Fat
- 2.6 g
- Fibre
- 4.9 g
- Sodium
- 498.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frango de cebolada à angolana
30 min
Batatas-doces recheadas com peru
30 min
Gratinado de bolonhesa
1h
Arroz de açafrão com peru
40 Min
Frango com brócolos e pimentos
35min
Peru estufado com feijão preto
35min
Chili com carne
40 Min
Caril de frango
35min
Guisado de frango com feijão-branco e manjericão
35min
Caril de frango e batata-doce
30 min
Burrito de peru no forno
50min
Penne de frango caprese
35min