Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g de queso parmesano, en trozos
- 25 g de queso Gorgonzola, en trozos
- 50 g de queso Brie, o Taleggio italiano semi-curado, en trozos
- 50 g de mozzarella, semi-curado, en trozos
- 50 g de cebolla
- 1 diente de ajo
- 20 g de mantequilla
- 800 g de leche
- 60 g de harina
- ½ cucharadita de sal
- pimienta blanca, al gusto
- nuez moscada en polvo, al gusto
- Nutrition
- per 1 porción
- Calories
- 880 kJ / 209 kcal
- Protein
- 12 g
- Carbohydrates
- 14 g
- Fat
- 11 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa bechamel
15 Min
Salsa de hongos y vino blanco TM6
30min
Ensalada César
15 Min
Ravioles de salmón y queso
50min
Risotto al azafrán con camarones (Black Diamond)
40min
Crudités con dip de queso azul
10min
Dip de espinaca y alcachofa
20min
Bisque de langosta
45 Min
Ensalada César
10min
Gnoccis con prosciutto
1 Std. 20 Min
Risotto con parmesano
30min
Risotto de parmesano y tomates secos
35min