Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de arroz de grano largo
- 20 g de aceite vegetal
- 80 g de cebolla, en trozos
- 1 dientes de ajo, pelado
- 1200 g de agua
- 1 cdita de sal fina
- 1 ramita de perejil fresco
- 1 chile serrano
- 150 g de elote amarillo, en latado y escurrido
- Nutrition
- per 1 porción
- Calories
- 878 kJ / 210 kcal
- Protein
- 4 g
- Carbohydrates
- 40 g
- Fat
- 4 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 403 mg
Alternative recipes
Arroz rojo con verduras de verano y queso feta
45 min
Salsa boloñesa
35 min
Arroz blanco con verduras
40 min
Tradicional sopa de fideo
35 min
Sopa de fideo TM6
35 min
Arroz a la mexicana
50 Min
Picadillo
25 Min
Espagueti con aceite de oliva, ajo y perejil
30 min
Arroz blanco con verduras
40 min
Arroz primavera
40 min
Espagueti a la boloñesa
50 Min
Arroz rojo
1 Std. 25 Min