Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1100 g Äpfel, säuerlich, Bio, mit Schale und Kernen (z.B. Elstar), in Stücken (3 cm)
- 1 Zitrone, unbehandelt, 2 Streifen (1 x 4 cm) dünn abgeschält, Saft ausgepresst
- 1400 g Wasser
- 400 g Zucker
- 1 Pck. Gelfix extra 2:1 (25 g)
-
30
g Calvados
or 30 g Orangensaft - 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- Nutrition
- per 1 Portion
- Calories
- 90 kJ / 22 kcal
- Protein
- 0 g
- Carbohydrates
- 5 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Johannisbeergelee
25 min
Rhabarber-Erdbeer-Konfitüre
30 min
Kirschkonfitüre
25 min
Apfelgelee aus ganzen Äpfeln
4h
Erdbeer-Grapefruit-Gelee
35min
Erdbeer-Rhabarber-Konfitüre mit Basilikum
2 godz. 30 min
Mirabellen-Konfitüre
20 min
Blaubeer-Rotwein-Gelee
30 min
Kiba-Gelee
25 min
Erdbeer-Gelee
1h
Zwetschgenmus
1h
Brombeergelee
1h