Joghurt-Cookie-Eis

Name: Joghurt-Cookie-Eis
Prep time: 10 min
Cook time: 5 h
Total time: 5 h
Yield: 4 Portionen
Ingredients: 120 g Schokoladen-Cookies; 125 g Zucker; 200 g Naturjoghurt; 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt

3.7 155 ratings

Prep. 10 min

Total 5 h

4 Portionen

Ingredients

Schokoladen-Cookies in Stücken
120 g
Zucker
125 g
Naturjoghurt
200 g
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
200 g

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g

Calories 1926 kJ / 460 kcal

Fat 24 g

Fibre 0.3 g

Carbohydrates 55 g

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