Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastel de carne
- 3 rebanadas de pan, tostado
- 220 g de zanahoria, pelada y en trozo
- 150 g de cebolla
- 500 g de carne molida de res
- 300 g de ternera, molida
- 300 g de carne molida de cerdo
- 1 huevo
- 2 cda de salsa Inglesa
- 100 g de catsup
- 1 cda de mostaza
- 2 cdas de azúcar morena
- 1 cda de sal
- ¾ cdita de pimienta molida
Glaseado
- 20 g de catsup
- 1 cda de azúcar
- 5 g de salsa maggi
- Nutrition
- per 1 porción
- Calories
- 1335 kJ / 318 kcal
- Protein
- 31 g
- Carbohydrates
- 20 g
- Fat
- 13 g
- Fibre
- 2 g
Alternative recipes
Albóndigas en salsa de jitomate
45 Min
Carne en su jugo, estilo Jalisco
30 dk
Calabacitas rellenas al vapor
40 dk
Puré de papa
50min
Fideo seco en salsa de chiles
35 dk
Pollo al cilantro
35 dk
Pastel de carne
40 dk
Pay de atún
1sa 40 dk
Papas Anna
1sa
Pastel azteca
1sa
Pechugas a la reina
35 dk
Arroz al cilantro
35 dk