Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Profiteroles rellenos
- 250 g de crema para batir (30-40% grasa)
- 40 g de azúcar
- 250 g de leche
- 100 g de mantequilla
- 160 g de harina
- 4 huevos
Base
- 200 g de galletas, tipo María
- 60 g de mantequilla, a temperatura ambiente en trozos
Relleno
- 1000 g de crema para batir (30-40% grasa)
- 1 sobre de polvo para preparar flan, (35 g)
- 250 g de chocolate amargo, en trozos
- virutas de chocolate, para decorar
- Nutrition
- per 1 porción
- Calories
- 3228 kJ / 772 kcal
- Protein
- 7 g
- Carbohydrates
- 37 g
- Fat
- 66 g
- Fibre
- 4 g
In Collections
Alternative recipes
Pastel de chocolate
45min
Macarrones con queso
40min
Pastel de cajeta
1h 10 phút
Mousse de chocolate
3h 20min
Helado de mousse de chocolate
3h
Semifreddo de café
6h 30 min
Pastel de merengue y mousse de chocolate
2h 30min
Panecillos de leche al vapor con chocolate
3 godz. 35 min
Bavaroise de chocolate con salsa de toffee al café
4 Std. 35 Min
Galletas de cocoa decoradas
1 Std. 45 Min
Pastel de nueces y zanahorias
1 Std.
Pastel de chocolate y almendras
25 Min