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Crêpes tropicali

Crêpes tropicali
4.8 4 ratings
Prep. 30 min
Total 40 min
10 porzioni
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Ingredients

Crêpes
  • 150 g farina tipo 00
  • 80 g zucchero
  • 40 g olio di semi di girasole + q.b.
  • 300 g di bevanda a base di cocco
  • 3 uova
  • 100 g acqua
Farcitura
  • 100 g di ananas fresco a pezzi
  • 70 g di zucchero grezzo di canna
  • 20 g di Rum bianco (optional)
  • 20 g di cocco grattugiato

Difficulty

easy

Nutrition per 1 porzione

Protein 4.3 g
Calories 1054 kJ / 251 kcal
Fat 13.4 g
Carbohydrates 27.8 g

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Italy

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