Mango lassi - hinduski koktajl jogurtowy
TM6 TM5

Mango lassi - hinduski koktajl jogurtowy

4.8 (982 ratings)

Ingredients

  • 600 - 680 g mango, dojrzałego, pokrojonego na kawałki
  • 500 - 520 g jogurtu naturalnego, wykonanego w TM
    or 500 - 520 g jogurtu naturalnego
  • 250 g wody mineralnej, niegazowanej
  • 40 g syropu klonowego
    or 40 g miodu wielokwiatowego
  • 2 szczypty kardamonu, mielonego

Nutrition
per 1 porcję
Calories
402.6 kJ / 96.2 kcal
Protein
2.8 g
Carbohydrates
17.6 g
Fat
2.4 g
Saturated Fat
1.4 g
Fibre
1.2 g
Sodium
31.4 mg

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