Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g açúcar
- 150 g amêndoa s/ pele
- ½ c. chá de canela em pó, mais q.b. p/ polvilhar
- 15 g mel
- 35 g azeite
- 300 g cebola cortada em pedaços
- 10 g salsa
- 15 g coentros
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 2 c. chá de açafrão-da-índia
- 1 c. chá de sal
- 1 pitada de pimenta
- 600 g pombo cortado em pedaços (2 unid. aprox.)
- 2 paus de canela
- 300 g água
- 6 ovos batidos
- 100 g manteiga
- 250 g massa filo (10-12 folhas aprox.)
- Açúcar em pó q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 2658.1 kJ / 635.3 kcal
- Protein
- 24.8 g
- Carbohydrates
- 29.3 g
- Fat
- 47.2 g
- Saturated Fat
- 15.6 g
- Fibre
- 3.6 g
- Sodium
- 541.2 mg
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r96600