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Bagels

Bagels
3.4 9 ratings
Prep. 15 min
Total 2 h
8 piezas
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Ingredients

  • 1180 g de agua
  • 10 g de levadura prensada fresca
  • 20 g de azúcar
  • 380 g de harina
  • ½ cucharadita de leche en polvo (optional)
  • 5 g de aceite de girasol
  • 15 g de mantequilla a temperatura ambiente
  • 1 huevo batido para barnizar
  • semillas de ajonjolí para espolvorear

Difficulty

medium

Nutrition per 1 pieza

Protein 4 g
Calories 701 kJ / 168 kcal
Fat 5 g
Fibre 2 g
Carbohydrates 26 g

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