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Fiambre de pechuga de pollo escabechada
4.4 7 ratings
Prep. 10 min
Total 2 h
6 raciones
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Ingredients

  • 2 - 3 pellizcos de sal
  • 2 - 3 pellizcos de pimienta negra molida
  • 800 - 1000 g de pechugas de pollo (3-4 medias pechugas)
  • 125 g de vinagre balsámico
  • 250 g de aceite de oliva
  • 1 - 2 hojas de laurel secas

Difficulty

easy

Nutrition per 1 ración

Sodium 134.6 mg
Protein 33.9 g
Energy 2373 kJ / 567 kcal
Fat 45.2 g
Fibre 0 g
Saturated Fat 6.7 g
Carbohydrates 3.7 g

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