Devices & Accessories
Savoury crêpes
Prep. 25 min
Total 45 min
6 portions
Ingredients
Crêpes
-
full cream milk plus extra if needed250 g
-
plain flour100 g
-
grapeseed oil20 g
-
eggs2
-
sea salt1 pinch
-
butter for frying
Mushroom filling
-
fresh mushrooms thinly sliced200 g
-
butter30 g
-
tamari or soy sauce1 tbsp
-
ground black pepper¼ tsp
-
cornflour½ tsp
Difficulty
medium
Nutrition per 1 portion
Sodium
326.7 mg
Protein
7 g
Calories
841 kJ /
200 kcal
Fat
12 g
Fibre
1.1 g
Saturated Fat
5.4 g
Carbohydrates
15.6 g