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Champurradas
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Prep. 20 min
Total 1 h
8 unidades
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Ingredients

  • 225 gramos de harina
  • 10 gramos de polvo de hornear
  • 110 gramos de azúcar
  • 80 gramos de manteca vegetal
  • 1 cucharadita de extracto de vainilla
  • 20 gramos de agua
  • 1 huevo
Barniz
  • 1 huevo
  • 2 cucharadas de ajonjolí

Difficulty

easy

Nutrition per 1 unidad

Sodium 18.21 mg
Protein 5.5 g
Energy 786 kJ / 278 kcal
Fat 12.7 g
Fibre 0.94 g
Saturated Fat 1.76 g
Carbohydrates 34.5 g

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