Bolo de chocolate riscado
TM6 TM5 TM31

Bolo de chocolate riscado

4.4 (14 ratings)

Ingredients

Bolo

  • Manteiga q.b. p/ untar
  • 100 g farinha tipo 55, mais q.b. p/ polvilhar
  • 1 c. chá de fermento p/ bolos
  • 45 g cacau em pó
  • 1 pitada de sal
  • 9 ovos
  • 300 g açúcar

Recheio

  • 30 g açúcar
  • 600 g natas c/ 35% de gordura bem frias
  • ½ limão, só o sumo
  • 370 g leite condensado cozido
  • 10 g leite

Nutrition
per 1 dose
Calories
2027 kJ / 485 kcal
Protein
11 g
Carbohydrates
53 g
Fat
26 g
Fibre
1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r92621