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Aperol slush

Aperol slush
4.6 26 rating
Prep. 5 min
Total 5 min
2 porcje
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Ingredients

  • 300 - 350 g kostek lodu (patrz wskazówka)
  • 100 g Aperolu® (patrz wskazówka)
  • 100 g soku pomarańczowego, świeżo wyciśniętego
  • 100 g wina musującego, typu Prosecco
  • 2 plastry pomarańczy do dekoracji

Difficulty

easy

Nutrition per 1 porcję

Sodium 12 mg
Protein 0.7 g
Calories 478.7 kJ / 114.4 kcal
Fat 0.1 g
Fibre 0.6 g
Saturated Fat 0 g
Carbohydrates 10.2 g

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