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Sauce Rouille
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Prep. 5 min
Total 5 min
300 g
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Ingredients

  • 250 g d'huile de tournesol
  • 2 gousses d'ail
  • 50 g de poivrons rouges grillés, en conserve égouttés
  • 1 œuf moyen (53-63 g) taille M
  • 10 g de jus de citron
  • 5 g de moutarde
  • 5 g de sel
  • 1 pincée de poivre noir, moulu
  • 1 pincée de safran en poudre ou des fils de safran

Difficulty

easy

Nutrition per 25 g

Sodium 168.4 mg
Protein 0.7 g
Calories 805.7 kJ / 192.6 kcal
Fat 21.3 g
Fibre 0 g
Saturated Fat 2.9 g
Carbohydrates 0.3 g

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