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Vanillevla met rabarber
3.0 1 rating
Prep. 5 min
Total 50 min
8 portie
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Ingredients

  • boter, ongezouten of gezouten (van koemelk) om in te vetten
  • bloem
    60 g
  • kristalsuiker
    150 g
  • melk
    200 g
  • slagroom (ong. 48% vet)
    200 g
  • eieren
    3
  • vanille-extract, natuurlijk
    1 tl
  • rabarber in stukken gesneden (2-3 cm)
    200 - 250 g

Difficulty

easy

Nutrition per 1 portie

Protein 4.7 g
Calories 983.8 kJ / 235.1 kcal
Fat 11.9 g
Carbohydrates 27.9 g

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