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Baguete de atum

Baguete de atum
2.5 2 ratings
Prep. 5 min
Total 10 min
6 porções
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Ingredients

  • óleo de girassol
    120 g
  • ovo
    1
  • gema de ovo
    1
  • limão apenas o suco
    ½
  • mostarda
    1 c. chá de
  • cebolinha cortados em pedaços
    2 talos de
  • atum em lata, em óleo drenado (aprox. 2 latas)
    240 g
  • baguetes
    2

Difficulty

easy

Nutrition per 1 porção

Sodium 731.2 mg
Protein 20.1 g
Calories 2093.7 kJ / 500.4 kcal
Fat 24.2 g
Fibre 2.6 g
Saturated Fat 3.2 g
Carbohydrates 52.9 g

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