Pickled jalapeños (Thermomix® Cutter, TM6)
TM6

Pickled jalapeños (Thermomix® Cutter, TM6)

5.0 (1 rating)

Ingredients

  • 10 jalapeño chillies (approx.250 g), stems removed
  • 200 g white vinegar
  • 200 g water
  • 1 garlic clove
  • 1 fresh bay leaf
  • 3 tsp sea salt
  • 1 tsp black peppercorns
  • 3 tsp sugar

Nutrition
per 750 g
Calories
523.2 kJ / 125.1 kcal
Protein
1.8 g
Carbohydrates
21.4 g
Fat
0.7 g
Saturated Fat
0.2 g
Fibre
4.5 g
Sodium
5661.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r906946