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Ingredients
- 11 oz puff pastry, ready made, thawed (approx. 1⅓ sheets)
-
3 ½
oz almonds, toasted
or 3 ½ oz hazelnuts, toasted - 2 ½ oz sugar
- 1 ½ oz all-purpose flour
- 3 ½ oz unsalted butter, diced
- 2 large eggs, one lightly whisked
- 1 tsp pure vanilla extract
- 26 ½ oz nectarines, unpeeled, stoned, cut in thin slices (total weight with stones)
- 2 ½ oz smooth apricot jam
- Nutrition
- per 1 portion
- Calories
- 1942.6 kJ / 464.3 kcal
- Protein
- 6.4 g
- Carbohydrates
- 32.7 g
- Fat
- 35.5 g
- Saturated Fat
- 15.9 g
- Fibre
- 2.6 g
- Sodium
- 84.7 mg
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