Crèmes dessert coco et coulis de framboise
TM31 TM5 TM6

Crèmes dessert coco et coulis de framboise

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Ingredients

  • 125 g de lait de coco
  • 125 g de lait écrémé
  • 25 g de sucre en poudre
  • 1 œuf
  • 2 jaunes d'œufs
  • 550 g d'eau
  • 150 g de framboises fraîches, et 8 pour la finition
  • 10 g de noix de coco déshydratée et râpée

Nutrition
per 1 portion
Calories
726 kJ / 173.5 kcal
Protein
5.1 g
Carbohydrates
15.2 g
Fat
9.2 g
Saturated Fat
6.8 g
Fibre
3.1 g
Sodium
47.5 mg

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