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Ingredients
- 1000 g de calabacita, con los extremos recortados. Si son grandes, se recortan en forma circular para que quepan en el alimentador
- 2 dientes de ajo
- 1 ½ cda de pasta de curry rojo
- 20 g de aceite vegetal
- 3 tallos de té limón, fresco
- 5 g de raíz de galanga fresca (optional)
- 3 hojas de lima kaffir frescas (optional)
- 1 cdita de azúcar (optional)
- 1 cdita de sal
- 1 cda de caldo en pasta
- 1 cda de salsa de pescado
- 1200 g de agua
- 100 g de elote baby en salmuera
- 200 g de camarón crudo grande, crudo y pelado
-
100
g de filete de res, cortado en tiras finas (aprox. 0,5 cm de grosor)
or 100 g de filete de pechuga de pollo sin piel, cortado en tiras finas (aprox. 0,5 cm de grosor) - 30 g de jugo de limón verde
- 80 g de crema para batir (30-40% grasa)
- 1 limón verde, en rebanadas finas
- 4 cdas de cilantro fresco, picado fino
- 2 chiles, frescos, picados fino
- Nutrition
- per 4 porciones
- Calories
- 4824.5 kJ / 1153.1 kcal
- Protein
- 65.6 g
- Carbohydrates
- 76.2 g
- Fat
- 69 g
- Saturated Fat
- 26.6 g
- Fibre
- 16.2 g
- Sodium
- 5267.1 mg
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